Sprinkle marshmallows over jello. baking pan. It’s an over-the-top, 1950s-era recipe that I dug out of my grandmother’s collection. At least one of the owners of this journal liked her column a lot! Cover and refrigerate until partially set, about 1 hour. Pour sugar evenly over the rhubarb and marshmallows. Place in an airtight container when done. Pour over cooked crust and top evenly with mini-marshmallows. Sprinkle gelatin over the layer of sugar. 3 cups miniature marshmallows. Mix topping ingredients well and sprinkle over cake. Hashtags: #potluck #family #reunion #church #gathering. 2 c. mini marshmallows 3 c. diced rhubarb 1 c. white sugar 1/2 c. water 1-3 oz size raspberry jello Prepare cake according to the directions on the box. Sift together dry ingredients, add alternately with milk. 1 package yellow cake mix. Mix cake according to directions; pour over cake and bake for 50-55 minutes in a 350 degrees F oven. 2 c Rhubarb [diced] 3 c Apple pie filling 1 pk Strawberry gelatin mix 1 c Sugar 1 ts Cinnamon [ground] 1 pk White cake mix 3 c Mini-marshmallows Procedure: Mix the fruit together and put in the bottom of 9" x 11" glass cake/baking pan. Bake at 350° until a toothpick inserted in the centre comes out clean, 40-45 minutes. Then sprinkle with sugar, Jello and add marshmallows. Watch after 30 to see if you need to tent cake with foil. By Robin from Washington, IA Prepare cake mix using 2 eggs and required amount of water. Rhubarb Upside Down Cake II . Cake Mix Rhubarb Cobbler. Bring rhubarb, water, and sugar to a boil. Next sprinkle mini marshmallows (less than pkg). 1 box cake mix (can be yellow, white, or vanilla) Directions. Dollop the dough over the rhubarb and spread gently to cover. Test for doneness. In a separate bowl make cake mix according to package directions. About Rhubarb Cake. 1/4 cup butter, melted. ALENSKIS XMXX58B 5 c Rhubarb diced . Visit original page with recipe. yellow or white cake mix; Directions: Layer rhubarb, sugar, gelatin and marshmallows in a 9x13 inch greased pan. https://www.yummly.com/recipes/rhubarb-dump-cake-without-jello Rhubarb Pineapple Upside-Down Cake. Cool for 10 minutes; invert cake … Add gelatin, mix, then set aside. Cut rhubarb into 3/8 to 1/2 inch pieces and place in the bottom of a 9" x 13" pan. Allow to sit 15-30 minutes before cutting. Bake for 45 minutes. Sprinkle rhubarb that is finely diced/chopped on bottom of 9 x 13 inch pan. Sprinkle the stuesel crumbs evenly over all. Sprinkle jello evenly over rhubarb mixture. To cut the marshmallows, combine icing sugar and corn starch in a small bowl. 3 cup mini marshmallows; 1 pkg. Place marshmallows in the bottom of a greased 9x13 pan. Add eggs, water, oil and sour cream. Bake at 350 degrees F for 50-55 minutes. 1 c Sugar . 1 cup water. Sprinkle the strawberry jello evenly over the rhubarb and cake. After all, those beautiful little piles of artisan Rhubarb Marshmallows that come in tiny little bags of 7 … Grease bottom of 13 x 9 inch baking pan. The recipe for Rhubarb Upside Down Cake is from one of many Household Forum columns written by Betty Service. Bake for 45 minutes. 1 (3-ounce package) strawberry Jell-O. Despite lots of searching on the internet, I can’t find any mention of the column, so can’t pin down a more accurate date for the clipping, though it seems pretty typical of the recipe columns of the 30s-50s. Refrigerate leftovers or it may get soggy. Chill in refrigerator until set, about 2 hours. Water as needed for mix Arrange rhubarb in bottom of 9×13 pan. A rhubarb cobbler dessert made with fresh rhubarb, cake mix, jello mix, and butter. Pour cake batter over top. Place rhubarb in a greased 13x9-in. Remove from the heat; stir in gelatin until dissolved. Mix together rhubarb, sugar and water; bring to a boil. Cover with marshmallows. Spread batter over the mixture. Toss each marshmallow in the icing sugar mixture. Stir until well mixed. Bookmark this recipe to cookbook online. Then pour your choice of cake mix (made as on package) over marshmallows. Cover with marshmallows. Heat oven to 350 degrees. Prepare cake mix according to package directions; pour batter over marshmallows. Instructions: Preheat oven to 350° F. Grease a 9×13 inch baking dish. Layer in miniature marshmallows. Arrange rhubarb in bottom of 9" x 13" pan. This confection combines yellow cake, rhubarb, strawberry jello, and marshmallows. Prepare cake mix using the eggs and required amount of water. A fun summer cake for kids to help make, using fresh rhubarb, strawberry gelatin, marshmallows and cake mix. I've never tried making marshmallows before, and expected it to go horribly wrong. https://www.allrecipes.com/recipe/8342/rhubarb-upside-down-cake-i Stir in sugar, cornstarch, and jello until thickened and clear. Course/Dish: Cakes. Sprinkle sugar over rhubarb. Pour cake mix over marshmallows. Sprinkle strawberry gelatin over sugar. Blend pudding mix with cake mix. Prepare cake mix, using whole eggs. Cover the rhubarb with a small box of strawberry jello. Rhubarb Cobbler Cake is the perfect taste of summer to me. https://www.justapinch.com/recipes/dessert/fruit-dessert/rhubarb-dessert-3.html I have made a cake similar to this called a Blueberry Breakfast Cake where you dump the fruit into a 9×13 inch baking dish and put a batter on top. Sprinkle with sugar and gelatin. Pour batter over fruit. Jun 4, 2016 - Get your own corner of the Web for less! Rhubarb Dump Cake 5 cups rhubarb diced 1 cup sugar 1 package white cake mix 3 ounces raspberry gelatin powder 3 cups miniature marshmallows 2 eggs water as needed for mix Arrange rhubarb in bottom of 9x13 pan. 1 pk Cake mix white . Printable Recipe Card. Sprinkle with sugar and Jell-O. Remove from heat and add jello. Cover bottom of pan with rhubarb. Mix until well blended. Pour batter over marshmallows; then pour rhubarb mixture over batter. Beat 2 minutes at medium speed with electric mixer. For the filling, combine rhubarb and water in a large saucepan. Pour melted butter over top of cake mix. Bake for 40 minutes or until a … This creamy, cool Layered Rhubarb Pudding Dessert is a potluck favorite with layers of buttery sweet graham cracker crust, tart rhubarb, marshmallows, and thick layer of light vanilla pudding and whipped cream. Spread the rhubarb evenly in the bottom of the baking dish. Marshmallows will keep at room temperature for a couple of weeks. Grease 9×13 pan. We love rhubarb so much that we stock up on it when it’s in season so we can enjoy it year round. Sprinkle marshmallows over Jell-O. Mix the jello and sugar and mix together with the Rhubarb; Spread in a well greased 9x13 pan. Cover with marshmallows. Clean and dice some rhubarb into about 1/2 inch pieces. The blueberry cake you actually make up a batter and pour it over. Cook over medium-high heat until softened, 3-4 minutes. Grab a spoon and dig right in! Decadent, fluffy, vanilla marshmallows, swirled with tangy rhubarb. Prepare cake mix using 2 eggs and required amount of water. Reviewed by millions of home cooks. Sprinkle with the gelatin, sugar and marshmallows. Cover with marshmallows. Mix sugar and jello, sprinkle over top of rhubarb, sprinkle cake mix next. Cream together butter and sugar until well beaten and light; Add egg, continue beating, add vanilla. Top with Marshmellows. 3 c Marshmallows — minature . The sweet cake mix and jello mix paired with the tangy rhubarb make this dessert fantastic! Place rhubarb in pan, sprinkle lightly with cinnamon. Serve warm with whipped cream. and a very surprised Nicky. Allow to cool for 5 minutes then flip cake upside down onto a large platter or cookie sheet. Here’s a recipe not for the faint of heart. 2 Eggs . 3 oz Raspberry gelatin . Sprinkle marshmallows over the rhubarb. Melt butter or margarine in a medium bowl and then add the dry cake mix. If you liked this Cake Mix Rhubarb Cobbler recipe, please give it a rating and a comment below! Register a new .COM for just $9.99 for the first year and get everything you need to make your mark online — website builder, hosting, email, and more. Spoon rhubarb mixture over crust. Spread batter over the mixture. Sprinkle with sugar and gelatin. With a well oiled knife or cookie cutter, cut the marshmallows into the desired shape. Spray 9 x 13 pan with nonstick coating. Our most trusted Rhubarb Marshmallow Cake recipes. Remove from heat. This makes for such wonderful desserts. 4.5 from 4 votes. Distribute the rhubarb evenly over the cake mixture. 5 cups of cubed fresh rhubarb (cut in 1- to 1 1/2-inch pieces) 1 cup granulated sugar 1 (3-ounce) package of strawberry-flavored gelatin (sugar-free works fine) 1 (18-ounce) white cake mix (2-layer size) 1 1/4 cups water 1/2 cup melted margarine or butter Sprinkle with sugar and gelatin. Sprinkle the sugar over the rhubarb, followed by the Jell-o, and finally the cake … Rhubarb Cake. Bring to a boil; cook and stir until thickened and rhubarb is tender, 2-3 minutes. When you cut it and take it out of the pan, flip the piece over so the rhubarb is on top. In a large saucepan, combine the sugar, cornstarch and rhubarb. 40-45 minutes Get your own corner of the baking dish mix cake according to directions ; batter. 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