It’s not the best part. Nope. We're Julie, Kinslee and Maddie, baking the world a better place one cake at a time. tube pan. Reduce heat; cook and stir for 2 minutes or until thickened. The best mixer for cakes, cookies and frostings! Combine pineapple and sugar in saucepan. It starts with a basic white cake mix, but add the pineapple topping and cream cheese frosting...you won't be able to say no! Love pineapples and pecans? DRY Flour, sugar, and baking soda are mixed together to create the dry portion for this cake.. EGGS This recipe uses eggs to mix with the dry ingredients for the cake batter.. PINEAPPLE This cake is bursting with pieces of crushed pineapple. Step 5, Spread a thin layer of pineapple on the first cake, and put the second cake on top. Be very gently doing this so the layers stay in place. To serve, slice angel food cake and top with pineapple topping. This pineapple frosting recipe makes enough to fill and top a layer cake. The Best Layer Cakes, Birthday Cakes, Holiday Cakes, Bundt Cakes....Cakes for every occasion! If you really want to take it to the next level, add fresh whipped cream or a small scoop of vanilla ice cream to the top. The coconut and pineapple frosting is the perfect topping for the cake. Instead of pineapple rings, I use crushed pineapple, coconut, and honey. I love recipes that start with a box cake mix. If you are going to have it longer than that, you may want to refrigerate it because of the fruit and frosting. Stir in brown sugar; heat until bubbly. Stir in vanilla. Instructions. Add eggs, one at a time, creaming well. Directions. Pour into a medium saucepan and simmer over medium-low heat for a few minutes to thicken up the sauce. Elvis Presley Cake Recipe with Pineapple Topping and Frosting I made it and event was postponed a week. … We'd love to hear your thoughts. I’m always looking for new recipes to take to potlucks and picnics. After sharing my favorite ice cream recipes, then a strawberry ice cream topping, I’m rolling out a fabulous homemade pineapple topping.Pineapple isn’t one of the most common sundae toppings (at least, not in my little corner of the world, a.k.a. In a large bowl, combine the cake mix, pudding mix, eggs and oil. That’s what I consider today’s cake recipe…a potluck recipe. This cake doesn’t have a frosting like most. box cake mix recipe, easy cake recipe, pineapple cake, (with ingredients on the back of the box). Add to the other mixture, 1 tablespoonful at a time, alternating with the milk. The juice should look clear. In a small saucepan, combine the sugar, cornstarch, pineapple and marmalade until blended; bring to a boil. Store in an airtight container in the refrigerator. I’m sure it has another name out there, but I’m sure it doesn’t mind being called the Elvis Presley Cake either! Pour into prepared baking pan and bake for 25-30 minutes, … "Dear Cat and Emilie. Bake in a greased 9x13 inch pan according to package directions. Don’t melt them. Can this cake be frozen? Grease or spray with baking spray a 13 x 9 -inch baking dish. Pineapple Upside-Down Cake V - All Recipes. Remove from heat. Crecipe.com deliver fine selection of quality Pineapple-brown sugar topping recipes equipped with ratings, reviews and mixing tips. Add the … Cut through the batter using a metal spatula to remove air pockets and … Just be sure whatever fruit you choose is canned in 100% fruit juice and not in a syrup. Please comment! (Can also use the feet if your tube pan has them instead of the bottle. Top with whipped topping; sprinkle with nuts. My husband hates you. You can either top the entire cake with the pineapple whip or serve on individual plates. Mmm…delicious! angel food cake, pinapple cake, pineapple topping, weight watchers, 20 oz can crushed pineapple (do not drain), « Chocolate Coffee Cupcakes with Mocha Frosting. How To Make Pineapple Upside-Down Cake. Mix cornstarch and water; stir into pineapple. https://www.yummly.com/recipes/crushed-pineapple-cake-topping Step 1, Bake in two round cake pans for layers. They should be just barely soft to the touch. Jazzing a plain cake up into something spectacular is fun because there are endless flavor combinations! Cover cake top with pineapple mixture. In a large bowl, cream butter and cream cheese until smooth. There are two components to making this pineapple upside-down cake, the topping and the cake batter. Just be sure not to add too much! Gently spoon or pour into an ungreased 10-in. The ingredients call for Granulated sugar, but the Directions mention powdered. Log in. Do not deviate from the RECIPE!!! In a large bowl mix together flour, sugar, baking soda, eggs, vanilla and crushed pineapple (with juice) and beat until well combined. You’ll mix until the sugar is dissolved. This post may contain affiliate links which won’t change your price but will share some commission. Get the secrets behind our FIVE most popular cakes! Make sure it is covered well if it is at room temperature or in the fridge. If you find the frosting is too thick upon first mixing, add a few tablespoons of heavy cream and beat it in. It is very important to cool the mixture of butter and brown sugar before covering it with the rest of the ingredients, preventing the layer of pineapple and the cake mix from mixing prematurely. “the bubble”), but everyone knows that pineapple topping … Store cake at room temperature in a tightly closed cake container. For cheesecake, spread over top before … It’s topped with a crunchy, golden, delicious topping … To make the topping for this cake you’ll melt some butter, then stir in some brown sugar, and spread it around into a 9-inch cake … Top your pineapple angel food cake with this dessert topping for a scrumptious treat! Let’s discuss how to prepare each one! Pour into well greased 10 … You can store this cake at room temperature for 24 hours. Make sure to have both the butter and cream cheese at room temperature. Spread batter evenly into an ungreased 10 inch angel food tube pan. Going to make this for my daughters 18th Bday party this weekend! Love pineapples and pecans? Melt butter in a 9-inch cast iron skillet over medium heat. It starts with a basic white cake mix, but add the pineapple topping and cream cheese frosting…you won’t be able to say no! Then you might like this Elvis Presley Cake! This cream cheese frosting is easy to mix up, especially if you have a hand mixer or stand mixer. Top with … Get one of our Pineapple-brown sugar topping recipe and prepare delicious and healthy treat for your family or friends. It’s also very portable since it is made in a 9×13 cake pan. In a large bowl, beat crushed pineapple (undrained) and cake mix on medium speed for about 1 minute. Add in the heavy cream a tablespoon at a time as needed to make the frosting spreadable. ). Place one layer of the cake on a plate, top with 1/3 of the frosting, smoothing it gently across the … Add vanilla, then stir in pineapple and juice. Step 2, Simmer the crushed pineapple with butter, brown sugar and spices for 5 to 10 minutes. Only four ingredients go into this simple topping, so it's as foolproof as it is delicious. Allow the sauce to cool and chill for a little bit. It can be whatever brand of cake mix you’d like, just make sure it will fill a 9×13 cake pan. Bring to a boil. Cut into four long quarters and remove core from each quarter. Bring o barely a boil and stir until the sugar is dissolve. **, get the secrets behind our most popular cakes via email. Pineapple-brown sugar topping recipe. Cool completely. Then you might like this Elvis Presley Cake! **We are not dietitians and recommend you seek a nutritionist for exact nutritional information. It will look like a syrup! Some of the syrup will soak in and some will sit on top. This cake uses simple ingredients you most likely have on hand! Mix pineapple and sugar in saucepan. Add powdered sugar and beat again until smooth. The cake has an amazing crumb (texture) and is studded with crushed pineapple. This is a hybrid pineapple upside-down cake which I've developed over the years. Or if using strawberries, … Stir in pineapple, orange juice, brown sugar and butter. The only Pineapple Upside Down Cake recipe you’ll ever need!Made with a topping of fresh pineapple pieces coated in a sweet buttery, brown sugar topping. Underneath lies a tender homemade vanilla cake… It is easy to make, yet will serve up to 15 people making it great for a gathering. Doesn’t that make it so special? Combine pineapple juice and cornstarch in a heavy medium saucepan; whisk until smooth. To make the pineapple topping, simply mix together a can of crushed pineapple, sugar and cornstarch. Which is correct? Your email address will not be published. Or will it keep in refrigerator for a week? Yowzers! This Bundt cake is made with a cake mix and flavored with coconut pudding mix and pina colada mix. For this Elvis Presley Cake, simple bake a white cake mix as the back of the box suggests. The pineapple, coconut, and pina colada flavors will make you feel like you're in the Caribbean. Combine undrained pineapple, sugar and cornstarch in medium saucepan. Prepare and bake cake according to pkg instructions for a 13x9 inch pan. ❤️. Let cool for 15 minutes. Preheat oven to 350 degrees. Pineapple & cherry upside-down sandwich cake 11 ratings 3.3 out of 5 star rating This nostalgic sponge layer-cake is a trip down memory lane, fit for any afternoon tea party - … Then slice into thick slices, 1 ½ to 2 inches thick. Mix on low speed for at least 30 seconds to … All Rights Reserved. : Mini food processor…this is one of my most-used kitchen tools! This is the way I make a Pineapple Upside Down Cake.Best ever! The calories shown are based on the cake being cut into 15 pieces, with 1 serving being 1 slice of cake. Beat until light and fluffy. : The long straight spatula makes it easy to smooth frosting. Its juices seep down into the cake, adding even more luscious flavor and texture. Poke holes in the baked, cooled cake with a fork, then pour this warm pineapple mix overtop. Crushed pineapple gives the frosting its wonderful fruity flavor. -, Pistachio and Pomegranate Frozen Yogurt Bark, Weight Watchers Dairy Free Coffee Ice Cream, Cinnamon French Toast Bake from Pillsbury, Scrumptious Baked Cinnamon Breakfast Bites. Then, slide your knife around the middle section of the cake to release it from the pan. Cool completely. The Best Cake Recipes {Cakes for All Occasions}. Bring to boil, stirring occasionally until sauce thickens. By: JULIE CLARK Published: December 6, 2018. Read More…. Spoon over cooled cake and spread the pineapple out to cover the top completely. Cranberry Celebration Salad: Copycat Kroger Recipe. My husband and little one made this for my Birthday it was amazing! How To Make The Topping. CAKE: Cream well the shortening, butter, and sugar. Then remove from heat. THIS cake was awesome!! Very excited to try it out!! Tagged With: cream cheese, pecan, pineapple, white cake February 4, 2019 Filed Under: Fruit Cakes. Ingredients & Variations. get the secrets behind our top FIVE cakes. I'm trying to keep the weight that I lost off, but I love baking, I keep going to your website and making new things." From my research, this cake is supposedly the cake that Elvis asked his grandma for the most often. Also, the cake mix gives a good base to a recipe. Spray a 9x13 pan with cooking spray. A classic favorite using canned pineapple and maraschino cherries, this retro cake is served upside down and perfect any time of year. The celebration of ice cream continues this week! Whisk all dessert topping ingredients together. Blend well. Prepare cake according to instructions on package. The best part is the crumb topping. This will help your cakes cool more quickly. Bake for 40 minutes. Put the first 5 ingredients into the bowl of your mixer. Trusted Results with How to make the topping for pineapple upside down cake. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. Step 4, Poke holes in the top of both cakes to allow the pineapple topping to penetrate. And while that’s incredible. To make the pineapple topping that soaks into this cake, simply heat on the stovetop the pineapple and sugar. Drop spoonfuls of frosting over the top of the cake, then spread the frosting very carefully over cake. Step 3, Allow to cool slightly. This pineapple upside down cake is soft and buttery with a caramelized brown sugar pineapple & cherry topping. Cook, whisking, over medium-high heat until the mixture thickens, about 2 minutes. In a large bowl, combine cake mix, eggs, oil, and 1 can of crushed pineapple with the juice. Once the cake has cooled, use a fork to poke some holes over the top of the cake. The Best Chocolate Chip Cookies – Really! Bring to a boil and cook, stirring gently, for 1 minute more. (The top should be golden brown), Once the cake comes out of the oven, immediately invert the cake by placing it upside down on a bottle to cool completely, approximately 2 hours. Cook and stir for 1 minute; remove from heat. Sift together flour and baking powder. Copyright ©2020, The Best Cake Recipes {Cakes for All Occasions}. Canned pineapple or pieces of fresh pineapple … To remove from the pan, slide a narrow spatula or butter knife gently down the sides of the cake and remove the middle insert. Learn how to cook great Pineapple-brown sugar topping . It's a great frosting for cupcakes as well. 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